Raw vegan Snickers cake

Awesome!

Cooking Without Limits

I will end this raw vegan month with my favorite recipe. I love Snickers bars, but going without sugar means no more bars, so, I needed to find a healthy recipe. So here it is: very healthy, very easy to do and full with energy. My son said to me the other day, after eating this cake: Mom, make this cake again, it is so good.

Ingredients:

For the peanuts layer:

  • 1/2 cup oat flakes
  • 1/2 cup honey
  • 1 cup almonds (left in water overnight)

For the caramel layer:

  • 1 cup dates (left in water overnight)
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 2 tablespoon melted coconut oil

For the chocolate layer

  • 1/2 cup dates (left in water overnight)
  • 3/4 cup carob powder
  • 1/3 cup melted coconut oil

Directions:

Peanuts layer: Put everything in a blender and mix it. Prepare a cake form with parchment paper and put the mix.

Caramel layer:…

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