Rice and Split Peas Cakes. Vegan.

Passion cook

These are actually really tasty, healthy, as well as on budget and easy to make. Crispy on the outside and soft inside.

The ingredients, that i used, i had in my pantry/fridge, you can always play around with this. That is how i made this dish, just by playing around.

I soaked dry peas and rice overnight, and then added, what i thought is appropriate.

Ingredients:

Rice- 1/2 cup.

Green split peas (dry)- 1/2 cup.

Yellow split peas dry- 1/2 cup.

Garlic- 1 clove,cut.

Ginger- 1 inch, cut.

Red chilies-2 small or 1 big, cut.

Smoked paprika- 1/2 teaspoon.

Salt

Oil

Directions:

Rinse well and soak rice, yellow peas and green peas in water (water level should be 2 fingers above).

Wash soaked ingredients and drain.

Crush them in a blender with garlic,ginger ,chilies and salt with paprika, until smooth paste. Like this.FullSizeRender

Heat an oil on a frying non…

View original post 42 more words

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