Tuna, Bean and Cheese Pie topped with Sweet Potato Mash

Homemade With Mess

Think comfort, think warming, think fuss free and you have this dish! It reminds me of everything that I loved as a child; tuna, cheese, beans and mash potato, so mix them together, bake them in the oven and Hey Presto! One delicious and comforting meal that the whole family can enjoy.


Serves 3-4

For The Mash

  • 1 extra large white potato – peeled and sliced
  • 1 extra large sweet potato – peeled and sliced
  • 2 tsp wholegrain mustard
  • Splash truffle oil (optional)

For the Filling

  • 1 leek – topped and tailed and finely chopped
  • 1 red onion – peeled and finely sliced
  • Rapeseed oil
  • 75g each cauliflower and broccoli – storks removed, finely chopped and steamed for 6-7 minutes to soften
  • 6 cherry tomatoes – roughly chopped
  • 1 tbsp tomato puree
  • 410g tin baked beans
  • 60g feta cheese – crumbled
  • 1 tbsp mayonnaise
  • Pinch mixed herbs
  • Salt and pepper

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