Mai Tai

Recipes, Recipes, Recipes

mai taiMai Tai

Ingredients
2 tablespoons light rum
2 tablespoons orange curaçao
1/4 cup orange juice
1 tablespoon fresh lime juice
1 dash orgeat
1 dash simple syrup
1 tablespoon dark rum
Mint, a pineapple slice, and a paper umbrella for garnish

Preparation
1. Fill an 8-oz. glass with ice. Pour in light rum, orange curaçao, orange juice, lime juice, orgeat, and simple syrup.

2. Drizzle dark rum on top. Garnish with mint, pineapple slice, and paper umbrella.

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