Fried Green Tomatoes with Spicy Sauce- Low Carb

Originally posted on LOW CARB SIMPLE:
I love Fried Green Tomatoes, not just because I live in the South, but they are just simply Good. Some of you may consider this a Summer Dish, it is really, But its also a wonderful appetizer for a warm bowl of Vegi Soup. There are tons of recipes…

Quick-Chili Loaded Baked Potatoes

Originally posted on NourishedPeach:
You guys, this weather we are having around here!  It’s COLD!  Gorgeous, but man does that change in temp feel like a chill or what?  It’s pretty much the best kind of weather.  You know, the kind of weather where it’s not too cold to sleep with your windows open…but them…

White Chocolate Mousse Cherry Pie

Originally posted on Recipes, Recipes, Recipes:
White Chocolate Mousse Cherry Pie Ingredients 14 Oreo cookies 3/4 cup chopped macadamia nuts 2 tablespoons butter, melted FILLING: 1 tablespoon cornstarch 2 tablespoons water 1 can (21 ounces) cherry pie filling 1/2 teaspoon almond extract WHITE CHOCOLATE MOUSSE: 1 envelope unflavored gelatin 3 cups heavy whipping cream, divided…

Soup Kharcho. Beef, Rice and Herbs Soup. Georgian Cuisine.

Originally posted on Passion cook:
I spent a lot of time in Georgia, it’s a beautiful country on the Black sea with a very specific and interesting cuisine. I learned how to make, most of their dishes, but that of course varies from household to household. This soup is particularly satisfying , especially on cold…

Sheet Pan Chicken + Veggie Ranch Wraps

Originally posted on NourishedPeach:
So really, dinners have been about as quick and effortless as ever around here for the last few weeks.  You too?    Getting back into a school routine can be challenging for everyone involved so easy breezy meals help out a ton while trying to get everything else in order.  So…

Lemon and Thyme Drizzle

Originally posted on CARROT & CRUMB:
I’m a big fan of lemons. If there’s ever a time I’m spoilt for choice looking at a dessert menu, as long as there’s something lemon based, I’ve found a winner. A lemon drizzle is most definitely a British classic. It’s hard to beat a thick wedge of  light…

Cheesy Ham Chowder

Originally posted on Recipes, Recipes, Recipes:
Cheesy Ham Chowder Ingredients 10 bacon strips, diced 1 large onion, chopped 1 cup diced carrots 3 tablespoons all-purpose flour 3 cups milk 1-1/2 cups water 2-1/2 cups cubed potatoes 1 can (15-1/4 ounces) whole kernel corn, drained 2 teaspoons chicken bouillon granules Pepper to taste 3 cups (12…

Rainbow Cheesecake

Originally posted on Sandro's Cakery:
CAN YOU TASTE THE RAINBOW? Lol So I made an amazing rainbow cheesecake over the weekend, with super vibrant colours “New York styled”, all of which is on my YouTube channel just click here to watch the video. So I love making rainbow styles treats because the end result…

Double-Drizzle Pecan Cookies

Originally posted on Recipes, Recipes, Recipes:
Double-Drizzle Pecan Cookies Ingredients 1/2 cup butter, softened 1-1/2 cups packed brown sugar 1 egg 1 teaspoon vanilla extract 1-1/2 cups all-purpose flour 1-1/2 teaspoons baking powder 1/4 teaspoon salt 1-1/4 cups chopped pecans CARAMEL DRIZZLE: 1/2 cup packed brown sugar 1/4 cup heavy whipping cream 1/2 cup confectioners’…

Goma Yaki. Chicken Breast with Sesame seeds. Japanese Cuisine.

Originally posted on Passion cook:
Japanese food is light and beautiful, and pretty much rotates around similar ingredients. That makes it easy to cook, once you stocked yourself up on all the basics. Marination is necessary it’s how you achieve the specific Japanese flavors. Ingredients: Chicken breast with skin on- 4 pieces, tenderloins removed, if…