Tortellini with Roasted Mushrooms

frauke's foodelicious fritid

Do you also know these weekends, where you just do nothing? At least if you don’t count binge watching of some tv series as something productive 😉 In the beginning, I always quite like these kinds of weekends, but when Sunday evening approaches I go completely mental, starting to doubt myself, wondering about the weirdest problems…

Luckily there is one thing that can get my mind off these issues – cooking! This time I prepared a quite simple dish with tortellini and mushrooms. Adding the lemon butter and a bit of parmesan added the special something, so the dish did not taste too boring. Of course adding some fresh herbs would upscale the dish even more, but unfortunately I went out of stock for the time, so I first need to buy new plants before I do this next time 🙂

Ingredients (serves 2):

150 g tortellini
1/2 small onion

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