Simple but pretty.
Easter Egg Sugar Cookies
Easter is coming! These were extremely easy to make and also extremely easy to eat!
1/2 cup butter, softened
1 cup sugar
1 1/2 teaspoons vanilla
2 cups flour
1/4 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons milk, I used 2 tablespoons caramel coffee creamer which gave them just a delicious hint of caramel flavoring
extra sugar for rolling
1 bag your choice candy eggs, I used Whoppers Mini Robin Eggs
1 Preheat oven to 350.
2 Cream butter and sugar in mixer. Add egg and vanilla and mix until well blended.
3 In another bowl, whisk together flour, baking soda and salt.
4 Add flour mixture alternately with milk until well blended.
5 Line cookie sheet with parchment paper.
6 Shape cookies into 1″ balls and roll in sugar. Place on cookie sheets, do not press them down.
7 Bake 10 –…
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