Easy & Healthy Blueberry Oat Cookies (bolachas saudáveis de aveia e mirtilos)

Cook the Beans


  • 35g wholemeal flour
  • 200g oat flour 
  • 30g coconut oil
  • 200g dates
  • flax eggs
  • 200 ml unsweetened non dairy milk  (oat/soy/coconut/rice/…)
  • 2 teaspoons baking powder
  • 1 tbs cinnamon
  • 1 cup blueberries
  • Zest of 1/2 lemon optional 

Preheat the oven to 200C.

Blend the dates with the milk until smooth, then add all the other  ingredients, less the peanuts in a bowl and mix well until combined.

Scoop a tablespoon of dough in a baking tray slightly floured, and place blueberries to taste into the dough.  Put the tray in the oven and wait until they begin to turn golden, (+- 15 minutes). Carefully remove the tray from the oven and allow to cool for 5 minutes.


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One Comment Add yours

  1. Guilt free cookies are the dream! I am just letting you know that I have nominated you for the One Lovely Blog Award. Feel free to check out the post: http://www.blogtasticfood.com/one-lovely-blogger-award/

    Liked by 1 person

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