Chocolate and peanut butter Baklava

Looks great. Awesome pictures.

Cooking Without Limits


With Chocolate baklava in my mind, I changed a little bit the recipe and I made a new dessert.  I add peanut butter and I made another great easy dessert. You can make it with your kids for Christmas or any other time.

To get it very crispy I used olive oil only to brush the dessert at the end.


  • Phyllo dough
  • Nutella
  • Peanut butter


Preheat oven to 220°C. Take 4 sheets of phyllo dough and put it on a baking sheet in a baking tray. Put a big layer of Nutella on top of the phyllo dough and on top of them add another 4 sheets. Add a layer of peanut butter on top.

Roll everything slowly not to break it and then put it in the oven. Bake it for 20 – 30 minutes. Check it from time to time so it doesn’t burn.

This extra…

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2 Comments Add yours

  1. Looks like one of those ‘guilty pleasure’ sweet treats. Yummy!


    1. Javy Dreamer says:

      Certainly does.


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