Gluten free food always has the stigma of being tasteless, dull and bland. This book shows otherwise! Advertisements
A great book with a vast range of German dessert recipes. Well explained step by step with amazing picture of both the food and Germany scenes. Sadly not enough. That’s my only complaint about the book. 267 pages full of recipes but the pictures are scarce. Specially for those not used to the German desserts….
This book surpassed my expectations. I was really expecting some dips and chip recipes, but it was so much more!
I’m not a cook, but I always thought there were just a handful of broth/stock options. This book told me how wrong I was.
I was disappointed as I was expecting a book on how to make the different types of sausages, but it limits to being a dictionary of sorts of all the types of encased meats around the globe.
Amazing book, could use some more pictures.
As you might know from my gardening blog I’ve recently planted many fruits like strawberries, blackberries, blueberries, raspberries. Also already had some others I have already harvested like grapes, peaches and figs. That said, the reasons behind my interest in this book should be more than obvious. One of the usual concerns with gardening is what…
A trip thru Italy via amazing pictures, tasteful and colorful recipes.