Chocolate-Hazelnut Cookies

Originally posted on THE SENTIENT BAKER:
These are rainy day cookies. Cookies for when both supplies and moral are running low. A simple tumble of ingredients baked into a melting, chewy crumb, rich with hazelnuts and cocoa. I love how the tops crack in the heat, creating nooks and crevices for a snow-like dusting of…

Avocado-Custard Treat (creme de abacate)

Originally posted on Cook the Beans:
(for 1 person) 1 avocado, peeled and pitted 1 ripe kiwi fresh toasted nuts 3 tbsp vegan vanilla soya custard (+ 3 tbsp to add on top) It is a breeze to make, all that you need to do is mash the avocado with a fork and mix with the custard, garnish…

Coconut And Chocolate Squares

Originally posted on Cooking Up The Pantry:
Another sweet treat was required this weekend for cricket morning tea so, introducing one of the easiest sweet treats to make with no baking required. Makes 30-50 pieces depending on how you cut them up. Ingredients 600g desiccated coconut 420g icing sugar, sieved 2 x 395g condensed milk…

Brazilian Chocolate Orange Balls

Originally posted on Cooking Up The Pantry:
These are a rather dangerous treat to have in the house!? I get the boys involved in rolling the balls out as they are often for their social events or cricket club morning teas. Makes 28 balls. Ingredients 30g butter 395g tin condensed milk 100g dark chocolate, 70%…

Salted Chocolate Caramels

Originally posted on Cooking Up The Pantry:
The start of the school hols here in Western Australia calls for a sweet treat in our house. Ingredients 130g salted butter 395mls condensed milk 200g brown sugar 2 tablespoons golden syrup 2 tablespoons glucose syrup 100g 70% cocoa solids dark chocolate Salt flakes Method Line a small…

Quadruple Chocolate Naked Cake

Originally posted on Penny's Food Blog:
Quadruple Chocolate Naked Cake It was Zach’s 29th birthday on Saturday so I created this chocolate filled extravaganza as part of his birthday feast!  It was decadent! 2 layers chocolate cake prepared with this recipe mousse/frosting filling layer 1 small box instant chocolate pudding mix 1/3 cup powdered…

Frosted Cranberry Drop Cookies

Originally posted on Recipes, Recipes, Recipes:
Frosted Cranberry Drop Cookies Ingredients 1/2 cup butter, softened 1 cup sugar 3/4 cup packed brown sugar 1/4 cup whole milk 1 large egg 2 tablespoons orange juice 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 2-1/2 cups chopped fresh or frozen…

One-Bowl Brownies – The Easiest Scratch Brownies Ever!

Originally posted on Abbey Co.:
These brownies came about on my actual birthday. We had been having way too much fun celebrating my birthday, and between dinners out, golfing, having friends over for football, we were little burnt out by the time my ACTUAL birthday arrived. I guess that would be the downfall of trying…

Pumpkin Pie

Originally posted on Pumpkin Pie and Me {est. 2014}:
My love for pumpkin pie goes back to my childhood. ?I was that strange kid who was so excited when Fall hit because that meant Pumpkin pie and Egg Nog! ?I remember being so excited to have both for my birthday and all my friends looking at…

Milky Way Brownies

Ingredients 1/2 cups Canola oil 3 eggs 3 tablespoon water 1 package(s) brownie mix ( 18.4oz ) Directions Preheat oven to 350°. Spray a 9″ X 13″ pan with cooking spray. In a large bowl combine brownie mix, oil, eggs and water . Pour into prepared pan and bake for 23 -27 minutes or until…

S’mores

Originally posted on Pumpkin Pie and Me {est. 2014}:
We always had “wagon wheels” when I was younger, which are basically s’mores. ? Even now, every once in a while my husband will buy a box. ?? We’ve been on vacation this week, and with all the forest fires still going in B.C. Our air quality…

Ultimate Rocky Road

Originally posted on Absolutely Muffin:
I have made my fair share of Rocky Road, including different varieties of the easiest and most satisfying chocolatey treat there is! So for those of you have been asking, here is the ultimate recipe I use to base my other creations on. Much better to have it in one…