Peanut And Lime Chicken Wings

Originally posted on Cooking Up The Pantry:
In my house the boys go through real fads with what they will eat on their toast! One of them went through a spell where lime marmalade was his spread of choice but it has gone out of favour so I wanted to use the leftovers up, coupled…

Chicken With Saffron And Thyme

Originally posted on Cooking Up The Pantry:
The colour of this chicken is amazing, and the taste is just as good! The quantity of saffron may seem a little odd, the saffron I buy, comes in a tiny box and weighs 0.5g so I use half a box, a really good pinch would be an…

Chicken Nibbles

Originally posted on Cooking Up The Pantry:
This is my gluten and egg free version of every child’s favourite, popcorn chicken. Serves 4-6 depending on appetites! Ingredients WET INGREDIENTS 1kg chicken breast, diced 1cm 50mls buttermilk 1/4 teaspoon cayenne pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 teaspoon smoked paprika 1/2 teaspoon dried…

Easy Mini Chicken Pot Pies

Originally posted on Recipes, Recipes, Recipes:
Easy Mini Chicken Pot Pies Ingredients 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread 1/4 cup milk 1 clove garlic, minced 1 cup chopped cooked chicken 1 cup frozen mixed vegetables (carrots, corn, peas), thawed 1 can (12 oz.) refrigerated biscuits (10 biscuits) 1/2 cup KRAFT Shredded Triple Cheddar…

Harissa Chicken

Originally posted on Cooking Up The Pantry:
I’ve recently started using more chilli into our food as I love it but it can be a challenge with the boys as one of them, in particular, isn’t keen! By adding tomato and garlic to the harissa, the paste goes further and it has a fabulous flavour.…

Marmalade Chicken  

Originally posted on Cooking Up The Pantry:
Now, I don’t know about your house but in mine we seem to have a never ending drawer full of jars of jam and spreads with just dregs in them! This is my way of using up the marmalade, simple, effective and rather tasty. Serves 4-6. Ingredients? 1kg…

The Real Deal Gluten Free Chicken Nuggets

Originally posted on Cooking Up The Pantry:
A ridiculously long name for these but it so fits the bill! It might sound like a large quantity in this recipe but honestly, make at least a kilo of these! They don’t last so, to tell the truth, I use a couple of kilos of chicken, bake…

Slow-Cooker Butter Chicken

Originally posted on Recipes, Recipes, Recipes:
Slow-Cooker Butter Chicken Ingredients 3 tablespoons butter 1 tablespoon vegetable oil 3 lb boneless skinless chicken thighs, cut into 2-inch pieces 1 medium yellow onion, diced 5 cloves garlic, finely chopped 3 tablespoons finely chopped peeled gingerroot 2 tablespoons garam masala 1/4 cup canned Muir Glen™ organic tomato paste…

Slow-Cooker Cream Cheese Chicken Enchilada Cups

Originally posted on NourishedPeach:
How much do you love appetizers?  Give them to me for every meal, friends.  There’s really nothing like trying a bunch of different small bites.  And with the Super Bowl coming up I think these little Enchilada Cups are going to come in pretty darn handy. We made these just last…

Mojo Chicken

Originally posted on Cooking Up The Pantry:
This is my version of the Cuban dish, Pollo Con Mojo. The boys have lots of fun with the name, heaps of Austin Powers jokes while trying to eat dinner! By cutting the chicken down like this it cooks more quickly and using the spine as a rack…

Greek Grain + Roasted Chicken Salad

Originally posted on NourishedPeach:
We’ve been loading up on soups, stews and comfort food like crazy people around here.  This weather just lends itself to such deliciousness, don’t you think?  But geez louise we must switch things up once in a blue moon!  This salad-it’s just fantastic for this time of year.  It’s still a…

Southwest Chicken, Bacon and Potato Soup

Originally posted on NourishedPeach:
It won’t stop, you guys.  All things comfort.  All day.  Every day.  I’m not sure if its the damp, cold weather happening around here or the fact that theres a precious tiny little human growing inside of me but COMFORT FOOD, I will find you. And soups are at the very…